Featured post
Ever wonder what the terms ceremonial or culinary matcha actually mean? What should you buy? Do the terms make a difference in quality? What makes a quality matcha, anyway? Learn...
Food52.com recently had us write a vignette about our first eye-opening trip to Uji, Japan. Read about how we fell in love with matcha, and where to find our favorite...
Meet Maddi - blogger extraordinaire, but a bit different than you might normally see on the web. Maddi writes about the struggles (and triumphs!) of living with adult ADD/ADHD diagnosis....
"When matcha is prepared koicha style, the result is a thick syrup of green goodness. Unlike usucha, it may take a little bit of time to reach your mouth. But...
Spring 2017 - Imbibe Magazine picks Mizuba Tea Co.'s House Matcha as a top choice for Mother's Day gifts! Read the whole gift guide.
When Mizuba chooses to collaborate, we only work with institutions of high caliber, quality, and integrity. Berlin Skin is no exception - the pride they take in sourcing their sustainable, wildcrafted and...
What do folks love to order on www.mizubatea.com?Watch popular tea blogger, Nicole Martin, unbox her favorite Mizuba matcha mail!
Why Choose the Chashaku...? Or, as you may ask, "what's the scoop on the chashaku?" 😉 When dealing with matcha (Japanese powdered green tea), there are three tools (or...
Read about Mizuba's beginnings, as featured in Santa Barbara's Edible Magazine, winter issue.
A little sip of Uji-cha: Matcha’s history in the region and Mizuba Tea Co. The lush, Camellia sinensis laden hills that constitute Japan’s famed Uji region are found at the...
Fresh Cup sits down with Mizuba's Founder, Lauren, for an in-depth interview about her journey to the ultimate matcha tea!
Here's a fresh take on our top two matcha offerings: As the years have gone on at Mizuba, we've realized something deeper in the relationships we've made, in the tea we carefully choose,...
Mizuba in the Oregonian news press!Read how Mizuba and our industry friends are not only bringing beautiful tea traditions to America, starting with Portland, but also shaping them and making...
Mizuba Matcha is always in fashion: in March, April, & May of 2016, Vogue Magazine UK picked Mizuba Tea Co. as one of their favorite matcha brands. More
Portland: the city of rad makers, rad movers, rad shakers. The hand-thrown ceramic, glassware, and all around beverage-enthusiast's-dream-studio, Mazama Wares, is no exception. The studio recently approached Mizuba Tea for...
Acclaimed Tea Blogger, Nicole Martin, writes about why she enjoys Mizuba's Daily Matcha.
Sara Shacket, author of the blog Tea Happiness, shares her take on Daily Mizuba Matcha
The only matcha worthy of your lattes:
