Wholesale Yonaka Mizuba Matcha: 1 Kilogram
$ 490.00
- Description
- Tasting Notes
Yonaka is from the misty mountains of Honyama, in Shizuoka, known as Japan's Southern Alps. The region is famed for cedar groves, mineral-rich soil, and clear rivers. The natural shading of the dense mountain fog elicits tea with soft, smooth flavors, bright color, and a clear aroma that reminds you of the mountains.
Yonaka is a beautiful blend of Okumidori, Saemidori, Inaguchi, and Yabukita cultivars to make a signature profile to be enjoyed whisked plain, or in a latte. It has a nice fresh aroma and is slightly floral with a soft sweetness. It has a clean umami flavor and is a refined sip.
The retail equivalent will be our Yama matcha, which is from the same producer.
Origin: Shizuoka, Japan
- Our matcha is milled from spring-harvested tencha kept in cold storage, immediately packaged, and air-shipped directly from our matcha producers in the Shizuoka Alps in Japan. Mizuba does our utmost to ensure you can serve the freshest matcha to your customers, whether it is served as a traditional plain tea, in a latte, in ice cream, baked treat, or skincare product!
- Mizuba matcha is non-GMO, certified radiation-free, and certified heavy metal-free.
- Our 1-kilogram bags are about 400 teaspoons (recommended 1 teaspoon per serving if using in a latte).
We'll help you become experts: Our mission is to continue the 800-year tradition of Japanese tea by helping you serve delicious matcha with integrity and care — so much so that we are officially recognized Uji Cha Tea Dealers! We've guided and provided free tea education to 800+ wholesale clients on their journey to serving and selling Mizuba matcha. Sharing our farmers' teas is our favorite part of the job, and we have resources to help companies of all types and sizes. We'll provide you with hands-on, individual training support, as well as exclusive resources and video guides. We are here for you!
