Warmer weather has us craving one of life's most beautiful pairings - matcha and ice cream. Thankfully our bff Candice at Proportional Plate put together this easy recipe guide so we can have our matcha affogato in literal minutes.
Beautiful photo by Proportional Plate
Blend the water and matcha on high for 1-2 minutes. You can also use a frother or matcha whisk.
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While we feel the need to "go green" all the time, we know that this particular month has people *really* getting their green game on. So let's not make things any harder than they have to be. In five minutes you could be enjoying your very own pint of Mizuba matcha ice cream! Scroll down for the recipe.