Fortunately, the amazing Sadie of Goodies Against the Grain manifested this cake into existence. In her words, "Every once in a while, I make a dessert that is just poetic. Each flavor blends seamlessly into the other; the texture caresses your tongue with grace and ease. It is cold and creamy, filling your senses with the feeling of summer. In short, this cake is perfection."
This cake requires zero oven time… only a freezer!
It's also perfect for parties: it’s vegan, paleo-friendly, and low-sugar.
Comments will be approved before showing up.
Our newest go-to latte is creamy, toasty, caramel-y, and naturally very low in caffeine. Perfect for cozy afternoons, dark winter evenings, and nearly-caffeine-free mornings.
Our recipe is super-simple and appropriate for any skill level. If you've made a matcha latte before, you'll be very at home here.