Our newest go-to latte is creamy, toasty, caramel-y, and naturally very low in caffeine. Perfect for cozy afternoons, dark winter evenings, and nearly-caffeine-free mornings.
Our recipe is super-simple and appropriate for any skill level. If you've made a matcha latte before, you'll be very at home here.
For me, no morning is complete without a waffle. And if I’m prioritizing waffles over a cup of tea, you best believe I’m still going to bring my houjicha along for the waffle ride. This waffle is nutty, not too sweet and a happy way to start the day.
These emerald noodles add matcha essence to traditional Chinese hand-cut noodle and are crowned with a dandan-inspired ground pork mixture. The process is perfect for putting on your favorite guilty pleasure show (The Bachelorette?) and letting the inanity wash over you as you work your dough into the ideal chew.