Our organic hojicha powder adds complexity, depth, and a nutty, toasted flavor to your favorite hot chocolate. Read on for our easy, breezy recipe!
Ingredients:
Your favorite hot chocolate mix
1 tsp Mizuba Organic Hojicha Powder
8-12 oz milk or alternative milk
Recipe:
Add your milk or alternative, hot chocolate mix, and hojicha powder to a small saucepan. Heat over low until warm, and then whisk with a handheld frother. Enjoy the chocolaty goodness!
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