While the Mizuba collection features a variety of sencha, this offering is a shaded sencha that is its own style and category: kabusecha. The secret to Kabusecha Okumidori’s (かぶせ茶 おくみどり) incredible...
Literally translating to "brown rice tea," organic genmaicha is a blend of loose leaf tea with genmai. But Mizuba's offering is a cut above the rest, and made by roasting...
Try a specialty of Kyoto! Kyô-bancha is a large-leaf, roasted tea that is rarely found outside the Kyoto region of Japan. Our Kyô-bancha exhibits a warm, satisfyingly roasted aroma and...
If an uplifting, exceptionally light and refreshing tea is what you're looking for, look no further than our organic sencha with dried yuzu. Our Kakegawa-based farm crafted this beautiful blend...
What's produced the world over, a Wakoucha, or black tea produced in Japan is rare! While you may see this oxidized Japanese tea sold as a "black" tea, the true translation in Japanese is...