A traditional Matcha set would not be complete without a chashaku. Specifically reserved for scooping Matcha tea, this dainty serving spoon is the perfect companion to your chawan (tea bowl) and chasen whisk. Use our chashaku to measure the perfect amount of Matcha into your bowl or cup.
Read about the history of the chashaku on our blog!
1.5 scoops roughly your chawan a half teaspoon in conventional measurements.
length: 18 cm. To clean: Never wet with water. Simply use a cloth or paper towel to wipe matcha away.
Artist Austin Danson made his seasonal chawan collection with the intent of making a perfect porcelain tea bowl for each season. The rich blacks, golds, and reds of a tenmoku are a perfect...
A sophisticated and beautifully simple ceramic kyusu by the famed Jinsui studio in the Tokoname area (Aichi prefecture) of Japan. The clean lines and ample volume make this teapot an elegant vessel for...
New to Mizuba is our gorgeous Tokoname Shiboridashi.Beautiful in its simplicity, the shiboridashi excels at brewing high-quality Japanese green teas — think gyokuro, premium kabusecha, or tencha. Because these teas are brewed...
Half kitchen utensil, half art piece, our chasen (bamboo matcha whisks) exemplify functional beauty - truly an icon of Japanese culture and tradition. Our chasens are: - Hand-carved from a single...