Super Easy Matcha (Green Tea) Milkshake by Oh, How Civilized
Jee, the lovely maven behind the blog Oh, How Civilized shares with us her fast and fabulous recipe for Matcha Milkshakes. Hop to it!
Read Oh, How Civlized's full article with more matcha recipes tips, and tricks.
SUPER EASY MATCHA (GREEN TEA) MILKSHAKE
Makes 1 serving
INGREDIENTS
3/4 cup vanilla ice cream
1/4 cup milk (I used soy milk.)
1 teaspoon matcha + extra for garnish (I used Organic Culinary Matcha c/o Mizuba Tea Co.)
1/4 teaspoon vanilla extract
Pinch of salt (I used Maldon Sea Salt Flakes.)
DIRECTIONS
1. Whish together milk and matcha.
2. Combine all ingredients and blend.
3. Pour into a glass and top with a little matcha. Enjoy!
Leave a comment
Comments will be approved before showing up.
Also in Recipes
Jade Matcha Noodles
These emerald noodles add matcha essence to traditional Chinese hand-cut noodle and are crowned with a dandan-inspired ground pork mixture. The process is perfect for putting on your favorite guilty pleasure show (The Bachelorette?) and letting the inanity wash over you as you work your dough into the ideal chew.
How To Brew Organic Sencha Yabukita
In this guide we'll not only cover how to brew our Sencha Yabukita, but also talk about the yabuita cultivar and what kind of flavors you can expect from this tea. Plus we'll give you some practical advice for getting the most out of brewing your tea — including talking about temperature and time.
Chamomile Houjicha Tea Bread (GF)
From our very own Hettie comes this delicious Chamomile Houjicha Tea Bread! This bread is delicious, comforting, and completely gluten-free. A perfect treat to go along with a delicious cup of Mizuba tea.