Artwork of traditional stone matcha mill - Mizuba Tea Co.
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Chasen bamboo whisk for matcha green tea

Matcha Whisk (Bamboo Chasen)

$39.00

Black unglazed tea cup by Nankei Pottery

Nankei Black Tea Cup

$60.00

Out of stock
Spouted matte black minimalist matcha green tea serving chawan by Origami

Origami Katakuchi Spouted Matcha Bowl – Black

$65.00

Mizuba Matcha Lip Balm

Mizuba Matcha Lip Balm

$8.00

Japanese Green Tea Bags by Mizuba Tea Company. 15 Count Kamairicha Green.

Organic Kamairicha Green Tea Sachet

$24.00

Mizuba Tea Co. organic Hinode matcha tin on a white background
Canister of Mizuba matcha green tea powder on a white marble surface
Can of Mizuba Matcha with a chashaku spoonful of green powder above it on a dark background.
Hinode Matcha green tea powder in a Mizuba container with a chashaku scooping matcha powder.
Frothy matcha green tea in a glass bowl with a container of Mizuba matcha powder on a marble surface.
Mizuba Tea Co. organic Hinode matcha tin on a white background
Canister of Mizuba matcha green tea powder on a white marble surface
Can of Mizuba Matcha with a chashaku spoonful of green powder above it on a dark background.
Hinode Matcha green tea powder in a Mizuba container with a chashaku scooping matcha powder.
Frothy matcha green tea in a glass bowl with a container of Mizuba matcha powder on a marble surface.

Hinode Organic Matcha Green Tea

$64.00
  • Description
  • Tasting Notes
  • How to Make Matcha

Crafted for your first sip. One of our favorite morning matcha teas, our dynamic Hinode is a unique blend of tencha. Our producer artfully uses Yabukita, Tsuyuhikari, and Samidori cultivars to create a multi-layered cup that dances in your mouth, but with a signature sweetness that gently wakes you up. 

Aroma: fresh spring pea; raspberry notes. Bright and invigorating like a new Spring day.

Flavor: clean, bright, and playful, this tea sings in an interplay of bright notes and smooth, rich cocoa.

How to brew: 

  • Warm your chawan tea bowl with hot water.
  • Place 1.5-2g (1 tsp) of  matcha into your chawan.
  • Add 1 ounce of 160ºF-175ºF water to the tea and make koicha (a thick paste).
  • Add about another 1.5-2 ounces of water.
  • Whisk with your chasen until the tea is fully aerated to make usucha.
  • Enjoy! 

Interested in making lattes or tea on the go? Check out our videos. 

Pairs Perfectly With:

Dark Wood Chasen by Mizuba Tea Co.

Dark Wood Chasen

$43.00

Artwork of Yellow Mug of Tea – Mizuba Tea Co.

Non-GMO, certified radiation & heavy metal free. Suitable for koicha preparation.

Tea Leaf by Mizuba Tea Company

Size: 30g tin (15 servings)

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Hinode Organic Matcha Green Tea

$64.00
Mizuba Matcha Latte at KIT Coffee

Fantastic for both usucha and lattes with an incredibly clean, elegant aftertaste, smooth, custard-y mouthfeel, and delicate astringency that keeps you coming back for more sips.

Wake up with this radiant matcha. Just like a sunrise, the flavor shines with bright umami and a deeply smooth and elegant taste that leaves you both energized and serene.

papercut landscape artwork of a sun rising over the mountains

How To Make Matcha

Follow our simple guide below to make the most delicious Mizuba matcha! You can also see video guides here — including our favorite latte recipe.

Art image of a chashaku scoop with matcha green tea - Mizuba Tea Co.

It's time to make matcha! Spoon two chashaku scoops (1 tsp) into your matcha bowl or cup.

Add 1 oz. 160-175º F water. Work chasen (bamboo whisk) in a circle to make a paste.

Art of chawan tea bowl with matcha and a tea whisk – Mizuba Tea Co.

Add another 2-4 oz. water and whisk the tea in an M-shape motion until frothy. Enjoy!

Stone Milled

All Mizuba matcha is stone milled in Japan. This time-intensive process leads to a depth of flavor not found in conventional teas.

Which tea is right for me?

Our handy chart will help you find your new favorite matcha.

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