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Here's our secret to every matcha latte, smoothie, cookie, and dish: Mizuba Culinary Organic Matcha.
Most culinary matcha you might find on the market is an excuse for lower quality or poorly stored matcha, but you'll find Mizuba is the go-to for fresh, strong, and delicious matcha for all your favorite recipes.
Want to read our article that goes in-depth on the difference? Check out "What is Culinary Matcha" here!
Our matcha is exceptionally fresh: sourced, shade-grown & stone-milled to order from our friend's organic farms in Uji, Japan. Our matcha is grown solely with natural, organic fertilizers and no agricultural chemicals or pesticides are used.
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