We're donating 10% of every sale, now through the end of May
Hello friends!
It's been a strange and sometimes difficult few months, but alongside the challenges have come seemingly endless examples of creativity, generosity, and care.
One cause we've been closely following is Off Their Plate — an organization that buys meals from local restaurants (people we love!) and donates them to healthcare workers (more people we love!). You can learn more about what they are doing here, or read this recent article by The Seattle Times.
Besides supporting the family farmers we work with (and our tight-knit Mizuba crew), you'll now also be supporting local restaurants and healthcare workers. That's what we like to call a win-win-win-win.
Shop now and we'll donate 10%
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Mizuba's Commitment to Diversity!
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Happy Earth Day!
Just as we make decisions to mindfully lessen our impact on the Earth in our personal lives, as a family-run small business, we take the same approach with how we manage our decisions at Mizuba. Here at Mizuba, we are committed to sustainability. Not just one day a year, and not just because it's trendy. (Although, fun fact: our founder, Lauren, is from the same town where Earth Day originated — 50 years ago! Just saying.)
We love the planet we live on, we are thankful for everything it give us, and we want to take care of it to the best of our ability.
We love the planet we live on, we are thankful for everything it give us, and we want to take care of it to the best of our ability.
